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How to make corn flakes ? ประเทศไทย

2024-05-28

The raw material of corn flakes are basically corn flour. Corn flakes production line is produced by us with years of quality, expertise and professionalism. The final products are crispy and the taste is good. The whole production line starts from material mixing, twin screw extrusion, flaking, drying, high temperature roasting, flavoring, drying, cooling and packing. By changing molds and the production process, this production line can make different shapes of puffed food. Such as ring, ball, flake, star, letter, etc.

As a professional extruded food equipment manufacturer, MT Machinery has become a production-study-research integrated supplier of extruded food solutions. According to customer requirements, we can provide customized solutions in line with their actual production, and realize the turnkey project of puffed food production equipment. The extrusion and puffing system is widely used in puffing snack food, breakfast cereal cornflakes food, plant protein meat food.

Our corn flakes production line characterizes by high efficiency, stable performance, MCC control system, large capacity.


How to make corn flakes ?

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